
Goat Karai
Order our Goat Karai made with authentic Indian ingredients and spices. Available for delivery or pickup from Flavor of India.
Ingredients Used:
Bone-in goat meat, crushed garlic, sliced onions, ripe tomatoes, green chilies, black cardamom, whole cloves, crushed coriander seeds, ginger julienne, and fresh cilantro.
How It's Cooked:
Goat meat is first seared and then cooked in a heavy karai (wok) over high heat. The mixture is reduced in its own juices with bold spices, creating a thick, rustic masala with a stir-fry-like finish.
Flavor Profile:
Deeply savory with smoky undertones, the dish highlights a coarse masala texture with bursts of spice and a slightly tangy tomato base.
Spice Level:
Heat level can be adjusted to your preference — mild, medium, or hot.

Order and Pickup
Order your favorite Indian dishes for pickup or delivery. From biryani to tikka masala, enjoy popular Indian takeout options made fresh. Experience the rich, authentic flavors of Indian cuisine from the comfort of your home.
Available on Major Delivery Partners
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